Martorano's Prime Wine Dinner

Please join us for a wine dinner comparing two iconic regions from two of the world's most storied wine-producing countries. We will feature selections from multi-generational, award-winning wineries to explore their unique heritage and craft. Through the wines of Peter Zemmer, we will experience Trentino Alto-Adige, a valley nestled in the Alps of Northeastern Italy that is currently gaining significant global recognition. We will then transition to the wines of the Plumpjack Group to see how Napa Valley differs in soil, climate, and style. This comparison highlights how distinct flavor profiles can be equally captivating to enthusiasts worldwide.

STARTER

Crab Cigar Creole Mayonnaise, Charred Endive

Cade Estate Winery, Sauvignon Blanc, Napa Valley

SALAD

Roasted Beet & Burrata Salad Micro Arugula, Pistachio, EVOO

Peter Zemmer, Sudtirol Alto Adige, Chardonnay

ENRTÉE

Osso Bucco Parmesan Polenta, Charred Brussels Sprouts, Red Wine Demi

Cade Estate Winery, Adaptation Cabernet Sauvignon, Napa Valley

DESSERT

Cherry Custard Cake Chocolate Ice Cream, Candied Almonds

Peter Zemmer, Sudtirol Alto Adige, Pinot Noir